Root Cellaring
Natural Cold Storage of Fruits & Vegetables
Mike Bubel|Nancy Bubel
The book provides practical advice on how to store fruits and vegetables using traditional root cellaring techniques, leveraging the natural cooling, humidifying, and insulating properties of the earth. It includes detailed instructions on building various types of root cellars, selecting the right produce for storage, and managing the cellar environment to preserve freshness and nutritional value.
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