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The Cook's Herb Garden

Grow, Harvest, Cook
by: DK
Summary:

This book is a comprehensive guide to cultivating an herb garden, providing detailed information on growing a variety of herbs. It also offers practical advice on harvesting and cooking with fresh herbs, including recipes and tips for flavor combinations.

Key points:

1. Herb Varieties: The book details different herbs, their growth and culinary uses, aiding in choosing the right herbs for your garden.

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